Green Spring Garlic was one of the ingredients featured by Valli Little in her recent visit to Harvest Launceston.While it looks a bit gourmet, you can use it in the same way as leeks. If you need some recipe ideas, the is one on the TNG Facebook page or a quick google will get you on your way. Green Spring Garlic is the perfect antidote while we wait for the new garlic season just around the corner in December!
Tasmanian Natural Garlic was a very worthy finalist in this year's Delicious Produce Awards and is at Harvest each week or contact on 03 6392 2210 or 0408 922 601 them for more information
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